Apricot Puree
Introduce your little one’s taste buds to some sour flavours with this delicious and very nutritious apricot puree.
Prep Time: 5 minutes
Cooking Time: 10 minutes
Makes: 1 1/2 cups
Suitable for freezing
Suitable from 6 months (or whenever your baby starts solids)
Ingredients
8 apricots
Method
1. Halve apricots and remove stones
2. Place apricot halves in a small saucepan with ¼ cup water
3. Cover and simmer over medium heat for 10 minutes or until very soft
4. Blend using food processor or stick blender
Step 1
Step 2
Step 3
Step 4